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Black Foodie Week – Taste of the Diaspora

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BY NOEL CUNNINGHAM

From September 20th to September 27th, Black Foodie hosted its first Black Foodie Week (BFW). This weeklong event hosted on blackfoodie.co and via Black Foodie social media channels, gave foodies the chance to taste the diaspora without leaving the city.

This virtual event was dedicated to celebrate the black food culture from around the world. The event was curated and hosted by the founder of Black Foodie, Eden Hagos, who is a celebrated host and food writer. Let me tell you if you are a foodie and you are on Instagram, I am sure you are familiar with Black Foodie. But just in case you don’t know, I got you covered. Black Foodie is a versatile media platform dedicated to exploring food and culture through a black lens.

“As a brand, our focus is to develop opportunities for black creatives in food media by amplifying black stories and experiences, and advocating for better representation and treatment.” Eden Hagod

Black Foodie Week (BFW) offered and showed Torontonians many ways to discover the diversity and creativity within the city’s black culinary scene. Throughout the week, gourmands and foodies were invited to visit and support black-owned restaurants and businesses and help build the black food scene in Toronto. This couldn’t happen at a better time when most black businesses are affected by the Pandemic.

“As the city reopens and regains some of its liveliness and vibrancy, we must ensure that black chefs, black-owned restaurants, and black culinary creatives are receiving the support they need,” states Ellen Asiedu, Strategy Lead at Black Foodie. “This carries even more weight when thinking of the moment we’re currently living in.”

Black Foodie Week demystified African and Caribbean cuisine, and more importantly, expanded the public’s understanding of their depth and complexity. Each day featured interactive segments profiling prominent black chefs, restaurants, and food entrepreneurs in Toronto, through various digital content pieces like: cook-along, drink and learn, panel discussions with chefs, restaurateurs, food experts, and influencers.

Notable event guests include Chef Suzanne Barr, Chef Adrian Forte, Paul Taylor of FoodShareTO, and Leticia Deawuo of Black Creek Farms.

The week-long event started on Sunday, September 20th, 2020, with a panel discussion titled ‘The Future of Black Food Culture’ featuring Leticia Daewuo (Executive Director of Black Creek Community Farm), Paul Taylor (Executive Director of Foodshare Toronto), Chef Bashir Munye (Culinary Professor), and Eden Hagos who is the food diva behind Black Foodie and a celebrated food writer. This event explored the connection between culture, climate and community.

Viewers had the chance to cook and sip along with some of Toronto’s top black chefs.

On Monday we took a trip to the Bahamas with Celebrity Chef and Cookbook Author Raquel Fox, hosted by Jam Gamble. Tuesday, we had a sample of Somalia with Chef Bashir Munye.

Then on Wednesday, I took everyone to Jamaica for Savour Jamaica. Then there was a Toronto Black Restaurateurs panel discussion featuring: Chef Suzanne Barr, Carl Cassell, Ryan Hinkson, and Tayo Bero. The session discussed the barriers to success for black restaurateurs in Toronto. They also gave solid advice to upcoming restaurateurs on how to thrive in what often feels like a saturated market.

On Thursday we explored Trinidad & Tobago with Chris De La Rosa, then a Taste Nigeria with Princess Oroma. There is no event without some good drinks, so we had a Pour It Up session with Chef Adrian Forte, Cocktails for the Culture with Christina Veira and a Welcome Home with Mofer Coffee.

Black Veganism held on September 26th, 2020 titled “Past, Present, and Future,” featuring: Abena Offeh-Gyimah, Afia Amoako, Joe Guild Thomas, and Randell Adjei. This event was curated to give the black vegan in Toronto a space to highlight and share ways that Afro-Caribbean diets can be easily adjusted to include more plant-based elements to our diet.

As Eden Hagos, Founder of Black Foodie, explains, “Black chefs and black food culture have been erased from mainstream culinary culture despite the creativity, versatility, rich history they both embody. We want this campaign to drive the general public into black-owned restaurants to taste the diaspora, and help make Toronto a must-visit city to experience black food culture.”

Black Foodie Week is proudly supported by: The City of Toronto, Interac, Skip the Dishes, the Culinary Tourism Alliance, and Restaurants of Canada. You can catch repeats of these sessions on the blackfoodie.co website or visit their Facebook and instagram @blackfood.co.

His obvious passion for food, and his gift for descriptive writing is what makes Chef Noel Cunningham one of Jamaica’s foremost culinary connoisseurs, and Toronto Caribbean Newspapers infamous culinary expert. Currently residing in Winnipeg Manitoba, Chef Cunningham gifts Toronto with delicious, and easy recipes that have been featured on several radio programs, tv shows and magazines. He has been featured on the Marc and Mandy Show, as well as one of CTV Winnipeg Morning Live Chefs. To add to his list of qualifications, Noel is all the owner of Cuisine by Noel Catering Company.

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Timeless music brought to life on stage; Welcome to the Soul Nostalgic Experience

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Photo Credit: Jose Maria Elizalde

BY SIMONE J. SMITH

“Ladies and gentlemen, welcome to the Soul Nostalgic Experience! Tonight, we’re taking a journey back in time to relive the magic of an era that continues to inspire and captivate audiences worldwide. Are you ready to feel the groove?”

The audience erupts into cheers and applause as the band launches into a classic soul tune. People start swaying in their seats, unable to resist the infectious beat. A few brave souls even start dancing in the aisles.

Imagine being transported back in time to the golden era of R&B and Soul music, where smooth melodies and infectious rhythms ruled the airwaves. Now, envision this timeless music brought to life on stage with the energy and spectacle of a Las Vegas residency.

That’s precisely what the Soul Nostalgic Experience is all about. As I stepped through the doors, I was greeted by the smooth ambiance of classic R&B tunes mingling with the clinking of glasses and the tantalizing aromas wafting from our kitchen. The atmosphere was electric, alive with the anticipation of what the night had in store.

In the heart of Toronto’s vibrant music scene, there exists a figure who orchestrates brilliance from the shadows. Steve Hollywood, a name whispered among those in the know, is the unseen force behind many of the city’s musical endeavors. Despite his significant contributions, he stays removed from the spotlight, preferring the quiet hum of behind-the-scenes influence. Regardless, his presence remains enigmatic, known only to those privileged enough to collaborate with him. It’s a rare invitation to glimpse into his world, an offer extended to a select few, beckoning them to join the symphony of creativity he meticulously curates.

On Thursday, April 25th, 2024, the Toronto Caribbean Newspaper was welcome to the Acqua Supper Club, where the heartbeat of Toronto’s R&B and Soul scene will pulsate throughout the summer. Nestled in the heart of the city, the venue is a sanctuary where men and women will be able to gather for unforgettable evenings of soulful music and culinary delights.

At the helm of this musical journey is none other than DRU, a Juno Award-winning and gold record artist with a visionary passion for bringing back the magic of the 90s and 2000s R&B/Soul era. From timeless classics to contemporary hits, his performance was a journey through the soul, evoking nostalgia and stirring the spirit. Inspired to create something truly special, DRU collaborated with the immensely talented The Recipee Band to craft a show unlike any other. The Recipee Band, comprised of musical virtuosos: Jason Larmond, Otis Williams, Juwayon Clarke, and Jonathan Kerr, bringing over two decades of collective experience to the stage.

Drawing from a diverse range of genres and generations spanning from the 50s to the present, The Recipee Band serves as the backbone of Soul Nostalgic, infusing each performance with their unmatched musicality and passion. Soul Nostalgic isn’t just a concert; it’s a collective of exceptional talent coming together to create an immersive experience that will transport you back in time.

The night brought me through a ray of emotions, from high-energy dancing to electrifying live music, every moment of the show was designed to make you groove and feel good.

As the night unfolded, I found myself immersed in a world where time seemed to stand still, where the troubles of the outside world faded away, and all that mattered was the connection between music, food, and community.

I completely co-sign on this unforgettable journey. On May 30th, 2024, they are sharing this experience with the city again, so get ready to dance, sing along, and relive the magic of an era that continues to inspire and captivate audiences worldwide. This is more than just a concert; it’s the Soul Nostalgic Experience.

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Generational survival: Can our young people survive our generation?

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Photo Credit: Dr Obotdean

BY STEVEN KASZAB

The young people of the day are often criticized for not voting or participating in our electoral and public service efforts. Called bubble wrapped by some, those who attend schools of higher learning face challenges presented to them such as: professors who are not objective but espouse various ideologies of the left or right. Professorial prejudices often place the young student in academic limbo, encouraged to choose their professors preferred political outlook.

Raised to be democratically inclined, our youth often witness the actions of our establishments, which can appear to be very undemocratic. Terms like “Do as we say, not as we do,” hypocritical actions by the administration and police often lead our youth an openness towards misguided ideologies and movements of purported social change.

Our youth are encouraged to insert themselves into local, national and international politics, only to be witness to the horrible events, misinformation and the manipulative nature of global media who present their own interpretation of said events. Media is in fact a business manipulated by corporate and politically friendly owners. So, how can our youth truly believe what is in fact real, truthful, honest and objectively presented?

Our youth will often develop a sense of “Stockholm Syndrome” like attitudes, actions and desires. Desire to change a society that is obviously unacceptable but have an attitude to accept no other message except that which is given by their governments and institutions.

Our youth find the idea of voting in a system that remains the same, changes nothing and has players who all look and act alike to be a waste of time and effort. There will always be bad guys, taxes, raising prices, and diminishing opportunities. One’s outlook can be deflated, filled with nervous tension and even fatalism. War, addiction, premature deaths, abortion, women rights, democracy while supporting and doing business with dictatorships.

To be young, means to create, grow and aspire to positive things. Our national and global experience is seen as the opposite of that approach. There is simply: too much going on, too many people being harmed, too little opportunity, too much misinformation, too much greed to allow our young to develop in a well-balanced, mentally positive manner.

Mental health concerns for not only the youth, but our own as adults challenge us to change our ways, assist each other with an: empathetic, charitable manner, open minds and hearts.

Our young people are our treasure and future hope. If they are screwed up, so too are our future expectations and future goals. We have to continue to work on getting it right.

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The Black Business and Professional Association (BBPA) scandal: Is there room for corrections and restoration?

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BY MICHAEL THOMAS

After over 40 years of upholding a legacy of integrity and excellence, accusations and allegations of mismanagement of public funds and conflict of interest have raised its ugly head at the Black Business and Professional Association (BBPA).

As I investigated the meat of information surrounding this case it is easy to see why many buzzards are circling this prey. One of the main allegations I have noticed is that BBPA management awarded contracts to companies controlled by the former President and CEO, Nadine Spencer, without appropriate due diligence. Again, if this turns out to be true, an organization that has been in business for four decades must have seen this coming.

If the rules of receiving the funds, or government grants say that you must put out tenders to hire workers, then by all means do so. We have to remember that bad news travels twice the speed of good news.

There is more; on November 5th, 2021, the BBPA’s President at the time, Nadine Spencer became the CEO where she was allegedly paid in the range of $250,000. This was used to make the comparison that a bigger organization was thriftier with their money than BBPA, here is how. As an example, the Executive Director of Tropicana Community Services, a much larger non-profit organization, earned a salary of $163,671 in 2023.

My job in this article is not to throw BBPA under the morality bus, but to shed a bit of light on how as a people we must realize that all eyes are on us. Something I quickly spot is how many mainstream media took the opportunity to jump at this alleged scandal in BBPA, yet, for over four years now Canada has been led off the cliff, and because these same mainstream media folks were paid and funded, they looked the other way.

Do I condone the misuse of public funds? Hell no! If these allegations are proven to be true, should BBPA be held accountable? Hell yes!

That said, I went to BBPA’s website to have a bird’s eye view of what this organization is all about, and after reading I must say I was impressed.

I am hoping that BBPA realizes that to whom much is given, much is required.  An organization that has kept such a sterling reputation over the last four decades need not look only in its rearview mirror, but in blind spots as well.

Misappropriation of funds is no laughing matter regardless of how big or small an organization is, nor is conflict of interest. These are tantamount to having blood stains on white garments. If proven there needs to be public apologies, and most importantly “a complete cleaning of the house.”

The Boards of Directors of the BBPA released a statement on Friday, April 26th, 2024, in response to the call for their resignation in the midst of the allegations of financial mismanagement. The statement was addressed to BBPA members/supporters. It states, “We want you to know that we have been listening to the concerns that have recently been raised. The BBPA has hired independent professionals to undertake the appropriate reviews. The current BBPA Board has and continues to proactively take steps to strengthen governance and compliance practices. We are all dedicated to learning, improving, and continuing to work together through this process. We, as Directors, also want you to know that you can reach out to us any time for a conversation.”

Now in the case of Mr. Harry Jerome’s daughter, when one engages in asking an organization that has upheld her father’s name for four decades to quit using the name. I would like to think that this individual has solid proof of wrongdoing, or if proven wrong is ready to apologize as well, but with all these wolves circling the wagon. I understand her plight.

Starting from a small gathering that honored just six Black Canadian athletes who excelled at that year’s Commonwealth Games in 1983, to an organization that built an endowment fund of close to $600,000, and in the last 24 years the fund has granted over 650 scholarships totaling close to 2.5 million dollars, BBPA has a lot to be proud of.

However, if these allegations are found to be false, I am hoping that the accusing parties will do the right thing and apologize. On the other hand, if BBPA is found to be in the wrong, then the organization should be wise enough to rock the boat and throw those found guilty of tarnishing BBPA’s and Mr. Harry Jerome’s good reputation completely overboard.

According to news sources, BBPA has categorically denied all allegations. Whichever way this cookie crumbles, BBPA, your decision should and must make your people, and the late sprinter Mr. Harry Jerome’s name and family proud.

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